Prof. Alessio Cavicchi, PhD, MSc
Full Professor, Department of Agriculture, Food and Environmental Sciences, University of Pisa
Prof. Dr. ALESSIO CAVICCHI is a Full Professor of Agribusiness, Rural Development and Branding at the Department of Agriculture, Food and Environment of the University of Pisa.
His professional experience includes coordinating several Erasmus+ funded projects (The Wine Lab, FoodBiz, ON-IT) and working as a researcher in many national and international research projects. Apart from my academic work, he has been an external expert, evaluator, consultant and trainer, and invited speaker in the fields of Food, Rural and Regional Development, Innovation, Sustainable Tourism, Smart Specialisation Strategy and University-Business Collaboration for both public and private sectors: several DGs of the European Commission (RTD, JRC, EAC, Regio), the United Nations World Tourism Organisation, the Italian Ministry of University and Research and the Italian Ministry of Cultural Heritage, several regional governments as well as several agri-food firms in Europe.